The Great Book of Chocolate

The Great Book of Chocolate
Author :
Publisher : Ten Speed Press
Total Pages : 178
Release :
ISBN-10 : 9781580084956
ISBN-13 : 1580084958
Rating : 4/5 (56 Downloads)

Book Synopsis The Great Book of Chocolate by : David Lebovitz

Download or read book The Great Book of Chocolate written by David Lebovitz and published by Ten Speed Press. This book was released on 2004-04-15 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: A compact connoisseur's guide, with recipes, to today's cutting-edge array of chocolates and chocolate makers from former Chez Panisse pastry chef David Lebovitz. In this compact volume, David Lebovitz gives a succinct cacao botany lesson, explains the process of chocolate making, runs through chocolate terminology and types, presents information on health benefits, offers an evaluating and buying primer, profiles the world's top chocolate makers and chocolatiers (with a whole chapter dedicated to Paris alone!), and shares dozens of little-known factoids in sidebars throughout the book. The Great Book of Chocolate includes more than 50 location and food photographs, and features more than 30 of Lebovitz's favorite chocolate recipes‚ from Black-Bottom Cupcakes to Homemade Rocky Road Candy, Orange and Rum Chocolate Mousse Cake to Double Chocolate Chip Espresso Cookies. His extensive resource section (with websites for international ordering) can bring the world's best chocolate to every door. A self-avowed chocoholic, Lebovitz nibbles chocolate every day‚ and with The Great Book of Chocolate in hand, he figures the rest of us will too.


The Great Book of Chocolate Related Books

The Great Book of Chocolate
Language: en
Pages: 178
Authors: David Lebovitz
Categories: Cooking
Type: BOOK - Published: 2004-04-15 - Publisher: Ten Speed Press

DOWNLOAD EBOOK

A compact connoisseur's guide, with recipes, to today's cutting-edge array of chocolates and chocolate makers from former Chez Panisse pastry chef David Lebovit
The Cacao Cookbook
Language: en
Pages: 128
Authors: Aster
Categories: Cooking
Type: BOOK - Published: 2018-10-04 - Publisher: Hachette UK

DOWNLOAD EBOOK

Cacao was once considered by ancient Mayan and Aztec civilisations as a food of the gods. In modern day it is undeniably one of the nature's healthiest ingredie
Casa Cacao
Language: en
Pages: 351
Authors: Jordi Roca
Categories: Cooking
Type: BOOK - Published: 2019-10-25 - Publisher: Grub Street Cookery

DOWNLOAD EBOOK

El Celler de Can Roca is the restaurant in Girona, Spain opened in 1986 by the Roca brothers: Joan, Josep and Jordi. It holds three Michelin stars and in 2013,
Babka, Boulou, & Blintzes
Language: en
Pages: 270
Authors:
Categories: Cooking
Type: BOOK - Published: 2021-08-31 - Publisher: Green Bean Books

DOWNLOAD EBOOK

Discover the history of chocolate in Jewish food and culture with this unique recipe book, bringing together individual recipes from more than fifty noted Jewis
Superfoods for Life: Cacao
Language: en
Pages: 195
Authors: Matt Ruscigno
Categories: Cooking
Type: BOOK - Published: 2014-06-01 - Publisher: Quarto Publishing Group USA

DOWNLOAD EBOOK

Are you craving chocolate? Go ahead, give in! Cacao--raw chocolate--often referred to as "food of the gods" is high in antioxidants. It is also an excellent sou