Preservation

Author	: Christina Ward
Publisher	: Process
Total Pages	: 0
Release	: 2017
ISBN-10	: 1934170690
ISBN-13	: 9781934170694
Rating	: 4/5 (90 Downloads)

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Book Synopsis Preservation by : Christina Ward

Download or read book Preservation written by Christina Ward and published by Process. This book was released on 2017 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A complete and comprehensive guide to food preservation, including canning, fermentation and dehydration. Taking Julia Child as her inspiration, Preservation: The Art and Science of Canning, Fermentation and Dehyrdation demystifies the scientific concepts that inform the methods of food preservation in an easy to understand way. More than a cookbook, certified Master Food Preserver Christina Ward has collected and translated both the scientific and experiential information that has long been the sole domain of academic scientists and elite chefs.

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