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Cool Beans
Language: en
Pages: 242
Authors: Joe Yonan
Categories: Cooking
Type: BOOK - Published: 2020-02-04 - Publisher: Ten Speed Press

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Unlock the possibilities of beans, chickpeas, lentils, pulses, and more with 125 fresh, modern recipes for globally inspired vegetarian mains, snacks, soups, an
The Bean Cookbook
Language: en
Pages: 460
Authors: Tami Hardeman
Categories: Cooking
Type: BOOK - Published: 2021-05-11 - Publisher: Penguin

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Explore plenty of delicious ways to enjoy beans every day! Harness the magical power of the world's most versatile plant-based proteins with 100 delicious recip
Heirloom Beans
Language: en
Pages: 182
Authors: Vanessa Barrington
Categories: Cooking
Type: BOOK - Published: 2008-09-17 - Publisher: Chronicle Books

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“Everything you need to know about the delicious new world of beans in this pioneering [recipe] book . . .A keeper.” —Paula Wolfert, James Beard and Julia
Grist
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Authors: Abra Berens
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As featured in Epicurious, Modern Farmer, Refinery29, Shape, Plated, Eater, Food52, Midwest Living, Bon Appetit, MindBodyGreen, The Infatuation, Associated Pres
Bean by Bean: A Cookbook
Language: en
Pages: 385
Authors: Crescent Dragonwagon
Categories: Cooking
Type: BOOK - Published: 2012-01-15 - Publisher: Workman Publishing Company

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Has there ever been a more generous ingredient than the bean? Down-home, yet haute, soul-satisfyingly hearty, valued, versatile deeply delectable, healthful, an