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Language: en
Pages: 314
Pages: 314
Type: BOOK - Published: 2017-05-18 - Publisher: Taylor & Francis
When novels, plays and poems refer to food, they are often doing much more than we might think. Recent critical thinking suggests that depictions of food in lit
Language: en
Pages: 776
Pages: 776
Type: BOOK - Published: 2018-06-28 - Publisher: Cambridge University Press
This volume examines food as subject, form, landscape, polemic, and aesthetic statement in literature. With essays analyzing food and race, queer food, intoxica
Language: en
Pages: 352
Pages: 352
Type: BOOK - Published: 2013-08-15 - Publisher: UNC Press Books
2014 James Beard Foundation Book Award, Reference and Scholarship Honor Book for Nonfiction, Black Caucus of the American Library Association In this insightful
Language: en
Pages: 186
Pages: 186
Type: BOOK - Published: 2017-11-22 - Publisher: Routledge
Literature and Food Studies introduces readers to a growing interdisciplinary field by examining literary genres and cultural movements as they engage with the
Language: en
Pages: 297
Pages: 297
Type: BOOK - Published: 2020-02-06 - Publisher: Bloomsbury Publishing
Why are so many literary texts preoccupied with food? The Literature of Food explores this question by looking at the continually shifting relationship between