325 authentic curry dishes from around the world: step-by-step recipes shown in more than 325 mouth-watering photographs.

India and South-east Asia have long been known as the spice centres of the world. Exotic spices have been used for centuries to liven up the daily staples of ri

The latest addition to Agate Surrey's beloved 1001 series of cookbooks is its hottest ever. The largest and most comprehensive cookbook ever published on this s

Easy-to-follow vegetarian recipes with step-by-step instructions for creating wonderful, memorable curry meals from India and South-East Asia as well as the Mid

Now in PDF. From the first asparagus spears in spring to comforting vegetable soups in winter, know what to cook each season with The Cookery Year. Choose from