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Language: en
Pages: 242
Pages: 242
Type: BOOK - Published: 2014-09-02 - Publisher: Macmillan
Collects simple recipes with gourmet flavor from the creator of the popular website, "I am a Food Blog," including chicken and waffles, glazed duck, miso cod an
Language: en
Pages: 355
Pages: 355
Type: BOOK - Published: 2020-09-01 - Publisher: America's Test Kitchen
Discover the joy of cooking for yourself with more than 160 perfectly portioned, easy-to-execute recipes, flexible ingredient lists to accommodate your pantry,
Language: en
Pages: 1068
Pages: 1068
Type: BOOK - Published: 2006 - Publisher: Houghton Mifflin Harcourt
Gathers recipes published in Gourmet magazine over the last six decades, including beef Wellington, seared salmon with balsamic glaze, and other entrées, hors
Language: en
Pages: 440
Pages: 440
Type: BOOK - Published: 2014-04-01 - Publisher: America's Test Kitchen
50 Recipes for EVERYTHING You'll Ever Want to Make. Because smaller families shouldn't have to rely on recipes built for four or six, America's Test Kitchen has
Language: en
Pages: 68
Pages: 68
Type: BOOK - Published: 2003 - Publisher: Silverback Books
It's true -- you can cook and eat together every day without stress. The recipes in this book include breakfast for two; light meals such as soups and salads; f