During the Second World War, as Canada struggled to provide its allies with food, public health officials warned that malnutrition could derail the war effort.

In the First World War the supply of food to civilians became as significant a factor in final victory as success or defeat on the battlefields. Never before ha

Originally published in hardcover in 2011.

Wars cannot be fought and sustained without food and this unique collection explores the impact of war on food production, allocation and consumption in Europe

When you consider the size of Korea’s population and the breadth of its territory, it’s easy to see that this small region has played a disproportionately l