Foodborne Disease Handbook, Second Edition
| Author | : Y. H. Hui |
| Publisher | : CRC Press |
| Total Pages | : 732 |
| Release | : 2018-12-20 |
| ISBN-10 | : 9781351088985 |
| ISBN-13 | : 135108898X |
| Rating | : 4/5 (85 Downloads) |
Book Synopsis Foodborne Disease Handbook, Second Edition by : Y. H. Hui
Download or read book Foodborne Disease Handbook, Second Edition written by Y. H. Hui and published by CRC Press. This book was released on 2018-12-20 with total page 732 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains new chapters on the role of U. S. poison centers in bacterial exposures; bacteria biota in foods; salmonellosis in animals; human salmonellosis; vibro cholerae; vibrio vulnificus; and more.
